Gastro Intestinal Cancer

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Gastro-Intestinal Cancer Statistics

Global Statistics

GI cancer accounts for 26% of the global cancer incidence and is responsible for35% of all cancer-related deaths. There were approximately 4.8 million new cases and 3.4 million deaths globally in 2018 due to gastrointestinal cancer.

Indian Statistics

Results of the National Cancer Registry Programme, India, show that GI cancer is more common in men (60.5%) than in women (39.5%) in India. It is the fifth most common cancer in men and the seventh most common among females in the country.

What is Gastro-Intestinal Cancer & What Causes it?

Gastrointestinal (GI) cancer represents cancers of digestive tract organs including the stomach, large and small intestine, pancreas, colon, liver, rectum, anus, and biliary system.

The abnormal and accelerated growth of infected cells causing tumors in digestive tract organs lead to gastrointestinal (GI) cancer.

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Types of Gastro-Intestinal Cancer

Gastrointestinal (GI) cancer is categorized as upper and lower digestive tract cancer.

Upper digestive tract Gastrointestinal (GI) cancer includes:

  • Oesophageal cancer
  • Stomach Cancer
  • Pancreatic cancer
  • Liver Cancer
  • Gallbladder cancer
  • MALT lymphoma
  • Gastrointestinal stromal tumors
  • Biliary tree cancers such as cholangiocarcinoma

Lower digestive tract Gastrointestinal (GI) cancer includes:

  • Colorectal cancer
  • Anal cancer
  • Gastrointestinal carcinoid tumor

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What are the Risk Factors?

Primary risk factors causing Gastrointestinal (GI) cancer are:

Additionally, bad lifestyle choices such as obesity, not exercising, smoking, poor diet, and heavy alcohol use can cause Gastrointestinal (GI) cancer. However, the risk factors vary for each cancer type.

Disclaimer:Having one or all of the below listed factors, does not necessarily mean it is Cancer. Get in touch with our Cancer Expert today to know more.

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Stages of Gastro-Intestinal Cancer

Staging and grading is a system used to define the acceleration and growth of defective cells, and tumors in & around the infected region. Gastrointestinal cancer is staged as follows:

  • Stage 0 (in-situ): At this stage, the patient is diagnosed with cancer and the cancer is present in the infected region only.
  • Stage I: Cancer is growing but not spreading at this stage.
  • Stage II: At this stage, cancer starts spreading and affecting nearby regions. Additionally, there can be more than one tumor present at this stage.
  • Stage III: At this stage, cancer starts spreading to the nearby organs rapidly.
  • Stage IV: At this stage, cancer growth is accelerated and it starts affecting neighbouring body parts. Generally, the survival rate is extremely poor at this stage.

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Signs and Symptoms of gastro-intestinal Cancer

Signs differ with each cancer type, however, a few common symptoms of gastro-intestinal cancer include:

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Diagnosis of Gastro-Intestinal Cancer

Gastro-intestinal cancer patients are diagnosed using the following tests/procedures:

However, diagnostic procedures may vary depending on the cancer type

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Treatment of Gastrointestinal Cancer

Gastrointestinal cancer patients are treated using the following methods:

Furthermore, a treatment plan is curated for an individual depending on the cancer type, stage, patient’s age, medical history and overall health.

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What's New in Gastro-Intestinal Cancer Research?

Research is underway to find out more about the cause, diagnosis, treatment and life after GI cancer. Doctors aim to provide better diagnoses and cures to ease the life of GI cancer patients.

Let’s have a look at the top three research for Gastrointestinal cancer:

  1. There is an ongoing trial in the UK looking at the prospect of aspirin in stopping GI cancer recurrence. The trial aims to check if using aspirin during cancer treatment can stop the recurrence of the bowel (colorectal), breast, colon, oesophageal, prostate, rectal and stomach cancer.
  2. Cancer Research UK is supporting research that uses breath samples to detect cancer at an early stage. It has been found that body cells secrete certain substances in the human bloodstream that can be exhaled from the lungs. The studies indicate that the substance may differ in an individual having cancer. The research aims to check if the exhaled air can be used to detect cancer or not.
  3. There is an ongoing trial to check the effect of the intratumoral microbiota on spatial and cellular heterogeneity in cancer.

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If you are facing any of the signs of gastro-intestinal cancer, it is advised to get it checked with the help of an expert. Early detection can help in better treatment and recovery.

FAQs

While few patients can witness gastrointestinal cancer from the initial stage but few may not see any signs till stage IV. It depends upon the cancer type and an individual’s overall health. Thus, it is recommended to undergo regular screening for those at risk.

Yes, switching to a healthy lifestyle can improve your chances of minimizing the risk. Include eating healthy, exercising and living a worry-free life in your daily routine to prevent GI cancers.

A healthy, plant-based diet has proven to reduce the risk of certain cancer, including GI cancer. American Cancer Society recommends including antioxidants-rich food and supplements in the diet regularly. Eating lots of colourful fruits and vegetables, citrus fruits, whole grains, less processed food etc can increase an individual’s ability to ward off cancer.

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